151110-N-PG340-062 WESTERN PACIFIC OCEAN (Nov. 10, 2015) Culinary Specialist 3rd Class Jamal Michel (left), from Brooklyn, New York, and Culinary Specialist Seaman Misuko Burks (right), from Chicago, prepare pork chops in the galley aboard the aircraft carrier USS Theodore Roosevelt (CVN 71). Theodore Roosevelt is operating in the U.S. 7th Fleet area of operations as part of a worldwide deployment en route to its new homeport in San Diego to complete a three-carrier homeport shift. (U.S. Navy photo by Mass Communication Specialist 3rd Class Stephane Belcher/Released)