160224-N-YD204-117 ATSUGI, Japan (Feb. 24, 2016) Culinary Specialist 2nd Class Joshua Dossett, assigned to Naval Air Facility Atsugi’s Far East Café, seasons halibut fillets for the base’s African American Heritage Month. The event was held in honor of Black History Month and was open to all service members and their families, retirees, DoD civilians and Japanese Maritime Self- Defense Force service members. (U.S. Navy photo by Mass Communication Specialist Seaman Matthew C. Duncker/Released)