170327-N-ZQ712-0044 SAN DIEGO (March 27, 2017) Chef Penny Davidi answers questions from culinary specialists aboard amphibious assault ship USS America (LHA 6). Davidi, a celebrity chef, has appeared on many Food Network series. Culinary specialists aboard America serve three meals each day to over 1,000 Sailors and U.S. Marines. America is an aviation centric amphibious assault ship that supports Marine aviation requirements, from small-scale contingency operations of an expeditionary strike group, to forcible entry missions in major theaters of war. (U.S. Navy photo by Mass Communication Specialist Seaman Apprentice Chad Swysgood/Released)