180505-N-EH218-0031 BREMERTON, Wash. (May 5, 2018) Culinary Specialist 1st Class Wiley Bateman, right, assigned to Naval Station Everett, directs a line toward his chicken wing entry during the 26th Annual Armed Forces Culinary Arts Competition. Each year, service members from Naval Base Kitsap, Joint Base Lewis-McChord, Naval Station Everett, Naval Air Station Whidbey Island and other commands throughout the Pacific Northwest come together to compete in a battle of culinary ability for the title of "Iron Chef." (U.S. Navy photo by Mass Communication Specialist 2nd Class Ryan J. Batchelder/Released)