180325-N-SO730-0078 ATLANTIC OCEAN (March 25, 2018) Culinary Specialist 2nd Class John Paul Pedero prepares to cut pies for Sunday brunch aboard the aircraft carrier USS George H.W. Bush (CVN 77). The ship is underway conducting sustainment exercises to maintain carrier readiness. (U.S. Navy photo by Mass Communication Specialist 3rd Class Joe Boggio/Released)